International Journal of Clinical Research

Objective To explore the effect of standardized nutritional nursing intervention on patients with advanced gastrointestinal tumors undergoing chemotherapy. Methods 80 patients with advanced gastrointestinal tumors treated with chemotherapy in our hospital from January 2024 to December 2024 were selected as the study subjects. Randomly divided into two groups, the control group received routine care, while the observation group received standardized nutritional care intervention on the basis of routine care. The two groups were compared in terms of nutritional indicators, quality of life scores, nursing satisfaction, and incidence of chemotherapy adverse reactions. Results The levels of serum albumin, serum prealbumin, and hemoglobin in the observation group were higher than those in the control group (P<0.05); The observation group had higher scores in physical function, role function, cognitive function, emotional function, social function, and overall health status than the control group (P <0.05); Compared with the control group, the observation group had higher nursing satisfaction (P<0.05); The incidence of nausea, vomiting, diarrhea, and oral ulcers in the observation group was lower than that in the control group (P <0.05). Conclusion Standardized nutritional nursing interventions can effectively improve the nutritional status of patients with advanced gastrointestinal tumors undergoing chemotherapy, reduce nutritional risks, minimize chemotherapy adverse reactions, improve quality of life, and have high clinical application value.

Standardized nutritional care; Advanced gastrointestinal tumors; Chemotherapy; Nutritional status; Quality of life