Confronting Heat Stress in Crops Amid Global Warming: Impacts, Defense Mechanisms, and Strategies for Enhancing Thermotolerance-Crop Breeding, Genetics and Genomics-CSCIED科技核心评价数据库-手机版

Confronting Heat Stress in Crops Amid Global Warming: Impacts, Defense Mechanisms, and Strategies for Enhancing Thermotolerance

Confronting Heat Stress in Crops Amid Global Warming: Impacts, Defense Mechanisms, and Strategies for Enhancing Thermotolerance

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DOI	10.20900/cbgg20240011
刊名	Crop Breeding, Genetics and Genomics CBGG
年，卷(期)	2024, 6(4)
作者	Sandaru Malaweera Arachchige,Ali Razzaq,Hung-Yu Dai,Jianping Wang*,
作者单位	Department of Agronomy, University of Florida, Gainesville, FL 32610, USA ; Plant Breeding Graduate Program, University of Florida, Gainesville, FL 32610, USA ;
摘要	Crops constantly face a range of biotic and abiotic stresses that negatively affect their growth and productivity. Among these, temperature-related stress, exacerbated by global climate change, poses a significant threat to crop production worldwide. Heat stress, in particular, leads to a cascade of detrimental effects, including impaired photosynthesis, increased respiration rates, membrane damage, protein denaturation, inhibited cell division and elongation, and reduced reproductive success, ultimately resulting in yield loss. In response, plants activate several defense mechanisms such as the biosynthesis of heat shock proteins, antioxidants, and reactive oxygen species scavengers, alongside the activation of heat stress-responsive transcription factors. Enhancing thermotolerance in crop plants is thus crucial for sustaining global food security. Key approaches include breeding, transgenic technologies, and the exogenous application of thermos-protectants. This review explores the different impacts of heat stress, plant responses, and the latest strategies to strengthen heat stress tolerance in major crop species.
Abstract	Crops constantly face a range of biotic and abiotic stresses that negatively affect their growth and productivity. Among these, temperature-related stress, exacerbated by global climate change, poses a significant threat to crop production worldwide. Heat stress, in particular, leads to a cascade of detrimental effects, including impaired photosynthesis, increased respiration rates, membrane damage, protein denaturation, inhibited cell division and elongation, and reduced reproductive success, ultimately resulting in yield loss. In response, plants activate several defense mechanisms such as the biosynthesis of heat shock proteins, antioxidants, and reactive oxygen species scavengers, alongside the activation of heat stress-responsive transcription factors. Enhancing thermotolerance in crop plants is thus crucial for sustaining global food security. Key approaches include breeding, transgenic technologies, and the exogenous application of thermos-protectants. This review explores the different impacts of heat stress, plant responses, and the latest strategies to strengthen heat stress tolerance in major crop species.
关键词	heat stress; heat stress responses; thermotolerance
KeyWord	heat stress; heat stress responses; thermotolerance
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Sandaru Malaweera Arachchige,Ali Razzaq,Hung-Yu Dai,Jianping Wang*. Confronting Heat Stress in Crops Amid Global Warming: Impacts, Defense Mechanisms, and Strategies for Enhancing Thermotolerance [J]. Crop Breeding, Genetics and Genomics. 2024; 6; (4). - .

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