Journal of Agriculture and Food Science

In the process of poultry breeding, in order to treat various diseases caused by bacterial infections, antibacterial drugs are usually used, but the use of antibacterial drugs can induce gram-negative bacteria to release endotoxins. At this time, both endotoxin and antibacterial drugs can induce liver injury in poultry. At the same time, the residues after the use of antibiotics have a certain impact on poultry meat and egg products facing the market. At this time, the use of licorice products can not only protect the liver of poultry, but also accelerate the metabolism and discharge of some drugs in the animal body, which is very meaningful for poultry farming. In this paper, the combined effects and metabolic effects of licorice products and other drugs in the process of raising chickens were reviewed, hoping to provide some reference and help for veterinary drug developers and farmers.

Chicken; Licorice; Joint action; Metabolism