Journal of Advances in Clinical Nursing

Objective To explore the effect of personalized diet nursing in the nursing of patients with chronic gastric ulcer. Methods 46 patients with chronic gastric ulcer were enrolled in this study from February 2019 to February 2020. The patients taking routine nursing were set as nursing group B, and the patients taking personalized diet nursing were set as nursing group A, with 23 cases in each group. The scores of abdominal pain, acid reflux and burning sensation in the two groups were compared and analyzed. Results it can be seen from the data of the research results that before nursing, the comparative difference of abdominal pain, acid reflux and burning sensation scores between nursing groups A and B did not meet the statistical significance (P>0.05). The scores of abdominal pain, acid reflux and burning sensation in nursing group A were lower than those in nursing group B (P<0.05). The disappearance time of abdominal pain, acid reflux and burning sensation in nursing group A was lower than that in nursing group B (P<0.05). Nursing satisfaction in nursing group A was higher than that in nursing group B (P<0.05). Conclusion the implementation of personalized diet nursing in the nursing of patients with chronic gastric ulcer can better alleviate the relevant symptoms of patients, shorten the disappearance time of symptoms, and improve their nursing satisfaction. It can be seen that this nursing method can be popularized in clinic.

Personalized diet nursing; Chronic gastric ulcer; Abdominal pain; Acid reflux; Burning sensation