Journal of Engineering Research

Oil fume pollution from the catering industry has become a major challenge in urban air quality management, affecting public health and environmental quality. To effectively monitor and control catering oil fume pollution, this paper designs an online monitoring system for catering oil fume pollution based on Internet of Things (IoT) technology. The system collects real-time oil fume concentration data, uses a cloud platform for data analysis and processing, and provides timely alarm and early warning functions. It can achieve precise monitoring of oil fume pollution in the catering industry, provide data support for government regulatory authorities, and assist in policy formulation and implementation. The application of the system can significantly improve the efficiency of oil fume pollution control and provide technical guarantees for environmental protection and public health.

Catering oil fume pollution; Online monitoring; Internet of Things (IoT); Data analysis; Environmental protection