农业技术推广在提高农产品质量方面的作用
The role of agricultural technology extension in improving the quality of agricultural products
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| DOI |
10.12208/j.jafs.20240004 |
| 刊名 |
Journal of Agriculture and Food Science
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| 年，卷(期) |
2024, 4(1) |
| 作者 |
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| 作者单位 |
山东省菏泽市曹县乡村振兴局 山东菏泽 ;
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| 摘要 |
本文将着重探讨农业技术推广的内涵和在农产品质量方面的作用，包括提高农产品的市场竞争力、提高农产品的营养价值和安全性、减少收获后的损失、最大限度地减少农药使用和环境影响、让农民学习更多的生产知识和技能，并强调了农业技术推广的未来趋势，希望可以为其他的技术推广人员提供有效参考，从而实现农业技术的广泛推广，进一步提高农产品的质量，顺利建成更有弹性的粮食系统。
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| Abstract |
This paper will focus on the connotation of agricultural technology extension and the role in the quality of agricultural products, including improving the market competitiveness of agricultural products, improving the nutritional value and safety of agricultural products, reducing the loss after harvest, minimizing the use of pesticides and environmental impact, so that farmers learn more production knowledge and skills, and emphasize the future trend of agricultural technology extension. It is hoped that it can provide an effective reference for other technical extension personnel, so as to realize the extensive promotion of agricultural technology, further improve the quality of agricultural products, and successfully build a more flexible food system.
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| 关键词 |
农业技术推广；农产品质量；作用分析
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| KeyWord |
Agricultural technology extension; The quality of agricultural products; Function analysis
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| 基金项目 |
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| 页码 |
21-24 |
万静*.
农业技术推广在提高农产品质量方面的作用 [J].
农业与食品科学.
2024; 4; (1).
21 - 24.