Journal of Modern Nursing MedicineJPCNS

Objective To analyze and explore the clinical effect of nutritional risk screening in elderly patients with heart failure with arrhythmia, and discuss the data of cardiac function, nutritional index and quality of life. Methods The screening samples were from December 2022 to December 2023, involving a total of 100 cases. According to the order of admission, 50 cases were used as the control group, and the rest was used as case nursing measures for nutritional risk screening. Record relevant data in the process and analyze the statistical system to verify the application value of case nursing for nutritional risk screening. Results Compared with the control group, the indicators of cardiac function in the observation group: LVEF (51.74±.39), LVEDD (52.20±6.32), LVESD (41.29±6.10), LAD (42.64±4.20) all superior, Nutrition index data: TP (58.97±5.10), AIb (33.86±4.28), PA (282.06±50.12) showed high advantages, And the quality of life data: psychological function (89.25±8.14), social function (86.56±8.07), material life (87.64±8.13), physiological function (86.23±8.28) reflect the higher value, P value of 0.05, To achieve statistical significance. Conclusion The case care of nutritional risk screening in elderly patients with heart failure and arrhythmia is conducive to improving the nutritional status of patients, promoting the recovery of cardiac function, and improving their prognosis quality of life. The overall application effect is better, which is suitable for widely promoted in clinical practice.

Case care for nutritional risk screening; Elderly heart failure combined with arrhythmia