Journal of Advances in Clinical Nursing

Objective To explore and analyze the effect of traditional Chinese medicine food therapy combined with acupressure nursing for insomnia patients. Methods During this study, 72 patients with insomnia were selected as research objects, and their basic data were investigated in detail before the formal study to confirm that they met the conditions for participation in the experiment. At the same time, this study will be conducted in the form of a controlled experiment. 72 patients will be randomly divided into the control group and the observation group, 36 cases in each group. Routine nursing will be implemented in the control group, while traditional Chinese medicine diet combined with acupressure nursing will be implemented in the observation group, and the efficacy, physical health and sleep quality of the two groups will be compared. Results After evaluation, the curative effect of observation group was significantly higher (P < 0.05); The physical health index of the two groups was evaluated from the four aspects of "physical health", "mental health", "comprehensive health" and "overall health". The results showed that the above index scores of the observation group were higher than those of the control group (P < 0.05). Pittsburgh Sleep Quality Index (PSQI) was used to evaluate sleep quality, and PSQI score was significantly lower in the observation group (P < 0.05). Conclusion Traditional Chinese medicine food therapy combined with acupressure nursing for insomnia patients is helpful to alleviate insomnia symptoms, improve sleep quality, and improve physical health.

Insomnia; Traditional Chinese medicine diet therapy; Acupressure; Curative effect; Sleep quality