食管鳞状细胞癌的分子生物学研究进展
Research progress in molecular biology of esophageal squamous cell carcinoma
ES评分 0
| DOI |
10.12208/j.ijcmbr.20210005 |
| 刊名 |
Journal of Cell and Molecular Biology Research
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| 年，卷(期) |
2021, 1(1) |
| 作者 |
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| 作者单位 |
内蒙古医科大学 内蒙古呼和浩特 ;
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| 摘要 |
随着现阶段社会经济不断的发展和进步，人们的生活方式和饮食结构也随之发生着非常大的改变，这也是导致各种肿瘤疾病发生的主要原因，肿瘤是当前临床治疗中常见的一项疾病，对人们的生命健康和生活质量造成了严重的威胁。肿瘤也分为良性肿瘤和恶性肿瘤，其中食管癌是恶性肿瘤中常见的一种，本文主要就食管鳞状细胞癌的分子学研究进展进行分析。
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| Abstract |
With the continuous development and progress of the social economy at this stage, people’s lifestyle and diet have also undergone great changes. This is also the main reason for the occurrence of various tumor diseases. Tumor is a common one in current clinical treatment. This disease poses a serious threat to people’s health and quality of life. Tumors are also divided into benign tumors and malignant tumors. Among them, esophageal cancer is a common type of malignant tumors. This article mainly analyzes the molecular research progress of esophageal squamous cell carcinoma.
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| 关键词 |
食管鳞状细胞癌；分子生物学；研究进展
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| KeyWord |
Esophageal Squamous Cell Carcinoma; Molecular Biology; Research Progress
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| 基金项目 |
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| 页码 |
23-25 |
张雅*.
食管鳞状细胞癌的分子生物学研究进展 [J].
细胞与分子生物学研究.
2021; 1; (1).
23 - 25.